About This Item
Description
66" short front exhaust-only ventilation hood - HES series.
- Design and Construction Features
- For use in commercial cooking such as restaurants,
- kitchens, fast food and deli.
- Exhaust-only vent hoods are designed for use where
- make-up air is supplied by other vent systems.
- Regular HEB Series and short front HES Series models
- (for low ceilings) are available.
- All models are 51" (1295mm) front-to-back and
- 24" (610mm) high.
- Heavy gauge type 430 stainless steel hood surfaces.
- Seams on the canopy are continuously liquid-tight.
- U.L.-listed vapor-proof incandescent light fixtures.
- U.L.-classified aluminum filters removable for easy cleaning.
- Full-length grease trough.
- Removable grease container.
- Exhaust collars.
- 3" (76mm) air space at rear.
- Front and rear hanging brackets.
- Regular and short front models.
Product Features
Extended Information
Technical Specs
Prop 65 Warning: Product's may contain one or more substances or chemicals known to the State of California to cause cancer, birth defects, or reproductive harm.
*The list price may not necessarily be the price at which the product or service is sold.
